Building healthier communities with nutritional choices.
Mission Statement
Our mission is connecting people to wholesome quality nutrition through innovation, education and creativity while being environmentally conscious.
Core Values
RESPECT. We value and respect everyone who comes through our doors.
EDUCATION. We learn. We teach. We grow together.
QUALITY. We put quality in everything we do.
ENVIRONMENTAL SUSTAINABILITY. We aim to make decisions that benefit the health and wealth of our community and environment.
TEAMWORK. Supporting each other and succeeding together.
INNOVATION & CREATIVITY. No idea is too crazy.
CUSTOMER SERVICE & EXCELLENCE. We strive for excellence.
We love to get
your feedback
Only together we can improve our Buzz Cafes!
Handcrafted roasted
Coffee
Specialty
Coffee
We pride ourselves on the superior quality of our specialty coffees. We offer a selection of 100% Arabica beans – organic, Fair Trade, Fair Transport, Rainforest Alliance and UTZ certified, carefully selected from around the world. Our award-winning roaster hand roasts and expertly blends the beans right here in Bermuda using a ‘small batch’ process that brings out unique flavor profiles and ensures consistent high quality and freshness. For coffee lovers like us there is no greater pleasure than the aroma and first sip of a great coffee, and we aim to share that enjoyment with you, in every cup.
Not only can you pick up your favorite specialty coffees at any of our BUZZ outlets, we also wholesale our freshly roasted coffee directly to your office.
A new favourite tradition at Buzz is featuring a Team Member Tuesday once a week to celebrate the hard work of our amazing Buzz team. Have a read below for some of our amazing staff profiles! Meet Rafael Rafael has been working for Buzz since 2008 (at this time, there were only four Buzz outlets on the island) and has had the pleasure of working at every single Buzz outlet that is in Bermuda today!…
We all know that coffee is portrayed in range of forms: ground, whole beans, instant or even freshly prepared and ready to drink. But we rarely know where this bean comes from – which is really the seed of a fruit that has gone through the fermentation process. This gives it the ability to have characteristics that when roasted and infused with water, can be described by its peculiar aroma, which is globally recognized. Whether…
